Leahy IFP - Innovative Fruit and Beverage Solutions

1/2 Cup Orchard Splash Mango Mixer 1/2 Cup Orchard Splash Strawberry Mixer 14 oz. Sweetened Condensed Milk 3 Egg Yolks Graham Cracker Crust 1/2

Banana Bread

1 1/2 cups Orchard Splash Banana Mixer 1 1/2 cups Overripe Bananas 2 1/2 cups All-Purpose Flour 1 tsp Baking Soda 1 tbl Double

Pina Colada Sorbet

3 Cups Granulated Sugar 3 Cups Water 2 1/2 cups Orchard Splash Pina Colada Mixer 2 tbs Lime Juice 1 tbs Corn Syrup 1/4 cup

Berry Berry Sorbet

3 Cups Granulated Sugar 3 Cups Water 1 1/4 cup Orchard Splash Strawberry Mixer 1 1/4 cup Orchard Splash Raspberry Mixer Splash of Orchard

Mango Mint Sorbet

3 Cups Granulated Sugar 3 Cups Water 2 1/2 cup Orchard Splash Mango Mixer Splash Orchard Splash Orange Juice or Lemonade 1 1/2 tbs

Banana (Rum Raisin) Ice Cream

3 Cups Orchard Splash Banana Mixer 1 1/2 cups Whole Milk 1 1/8 cups Granulated Sugar 3 Cups Heavy Cream 1 1/2 tbs Vanilla

Bananas Foster Creme Brulee

1 cup Orchard Splash Banana Mixer 1 1/2 cups Heavy Cream 1/4 cup Dark Brown Sugar 1 oz Light or Dark Rum 5 Egg

Snack Cake With Fruit

2 68 oz. Containers Carbotrol FruitBlendz Fruit Sauce (Any Flavor) 1 5 Lb. Box Cake Mix 1 Pkg. Whipped Topping Mix Prepare cake

Fruit Muffin

1 5 Lb. Box Muffin Mix 6 Cups Carbotrol FruitBlendz Fruit Sauce (Any Flavor) 1.5 Cups Water 2 Tbs Cinnamon or other spice

Fruit Cocktail Orange Whip

3 #10 Cans Carbotrol Fruit Cocktail 1 2.5 Oz. Pkg. Carbotrol Plus Orange Gelatin 2 6.2 Oz. Pkg. Whipped Topping Mix 1 Tbs

Fruit Parfait

2 68 oz Containers Carbotrol FruitBlendz Fruit Sauce (Any Flavor) 1 14.1 oz. Pkg. Carbotrol Plus Instant Pudding Vanilla 1 6.2 oz.

Fruit Gelatin

1 2.5 oz Pkg. Carbotrol Plus Gelatin (Choose Your Flavor) 1 68 oz Carbotrol FruitBlendz Fruit Sauce (Choose Your Flavor) 2 Qrts

Valentine Tart

1 #10 Can Carbotrol Dark Sweet Cherries 1 Pk Vanilla Pudding 1/3 14.1 oz. Pk Cornstarch 1 Teaspoon Almond Extract 48 Each Tart Shells "Prepare pudding according

Shamrock Dessert

1 #10 Can Carbotrol Pear Slices 1 2.5 oz Pkg. Carbotrol Plus Lime Gelatin 3 Each 10" Angel Food Cakes 1 6.2 oz.

Fall Harvest Applesauce Raspberry Gelatin

1 #10 Can Applesauce 1 2.5 oz package Carbotrol Plus Raspberry Gelatin 2 Quarts Orchard Splash Apple Juice Add gelatin to three quarts

Blushing Shamrock Salad

1 1/2 #10 Can Carbotrol Pear Halves 1 2.5 oz Pkg. Carbotrol Plus Lime Gelatin 10 Cups Cottage cheese 40 Each Maraschino Cherries Tint pears by

Apricot Breakfast Shortcake

2 #10 Cans Carbotrol Apricot Halves 3 Qrts Unflavored Lowfat Yogurt 1/2 Cup Unflavored Lowfat Yogurt 1/2 Cup Honey 1 1/2 Tsp Cinnamon 1 Tsp Nutmeg 1 5

Berry Pear Crisp

12 Cups Carbotrol Pear Halves 8 Cups Blueberry Pie Filling 2 1/4 Cups Oatmeal, Instant, Maple and Brown Sugar Flavored 6oz. Margarine, Unsalted,

Pear Cran-Bran Muffins

2 Cups Carbotrol #10 Can Diced Pears 4 1/2 Cups Bran Muffin Mix 1 Cup Dried Cranberries 1 Cup Reserved Pear Juice 3 Each

Chilled Apricot Compote

3 #10 Cans Carbotrol Apricot Halves 2 #10 Cans Carbotrol Bartlett Pear Slices 1 #10 Can Carbotrol Pineapple Chunks 2 Tbs Lemon Crystals To

Summertime Apricot Rice Pudding

1 #10 Can Carbotrol Apricot Halves 1 8.3 oz. Pkg. Carbotrol Plus Vanilla Pudding 2 Qrts Rice, cooked 1/2 Tsp Nutmeg Drain fruit well and reserve

Fathers Day Pudding and Plum Delight

2 #10 Can Carbotrol Plum Halves 1 Package Whipped Topping 1 14.1 oz Package Carbotrol Plus Vanilla Pudding In a small dessert cup

Dried Plum Brownies

4 Whole Eggs 2 Cups Flour 2 Cups Sugar 4 Tbls Flour (additional) 2 Tsp Vanilla 1/4 Tsp Salt 1/2 Cup Carbotrol FruitBlendz Prune Sauce 4 Squares Baking Chocolate (melted) 1/2 Cup Butter Melt butter and baking

Valentine Pie

1 #10 Can Carbotrol Light or Dark Sweet Cherries 24 oz. Sugarless Pie Dough, divided into three equal parts 8.3 oz.

Fruit Bread

3 Cups FruitBlendz Fruit Sauce (Any Flavor) 3 Whole Eggs 3/4 Cup Oil or Melted Shortening 1 1/2 Cups Granulated Sugar 3/4 Cup Brown Sugar 1 1/2 Qrts

Minty Snack Cake

2 68 oz Containers FruitBlendz Pear Fruit Sauce 1 5 Lb. Box Cake Mix 1 6.2 oz. Pkg. Whipped Topping To Taste Mint

Holiday Dessert Mock Cherries Jubilee

1 #10 Can Carbotrol Dark Sweet Cherries 1 8.3 oz. Pkg. Carbotrol Plus Vanilla Pudding 1 1/2 oz. Cornstarch 2 Tbs Brandy Extract or

Holiday Fruit Parfait

2 68 oz Containers FruitBlendz Pineapple Fruit Sauce 1 8.3 oz. Pkg. Carbotrol Plus Vanilla Pudding To Desired Color Red Food Coloring To Desired

Splash Dreamsicle

1 68 oz Container FruitBlendz Peach or Apricot Fruit Sauce 2 Cups Orchard Splash 100 Orange Juice 7 Cups Plain Yogurt 1 Cup

Pineapple Cake

Pineapple Cake 4 Cup sugar 4 Cup of all-purpose flour 4 Tsp of baking soda 2 Tsp of kosher salt 4 eggs 2 Tsp of pure

Raspberry Creme Brule

Raspberry Crème Brule 24 egg yolks 1 Cup white sugar 2 ½ Cup Orchard Splash™ 32oz. Raspberry mixer 3 ½ Cup heavy cream 1 Tbl

Fruit Turnovers (Peach or Pear)

1 #10 can of Carbotrol® Peaches - drained. Reserve liquid - ½ inch dice or slice fruit -- or –

Peach Cobbler

1 #10 can of Carbotrol® sliced peaches - drained ¾ Cup sugar ½ Orchard Splash™ orange juice 1 Tbl cinnamon 1 Tbl corn starch 2

Gourmet Raspberry Sauce

1 full container of Orchard Splash™ raspberry mixer 1 Cup sugar 2 Oz lemon juice 1 Tsp kosher salt 4 Tbl corn starch 5 Tbl

Gourmet Strawberry Sauce

1 full container of Orchard Splash™ strawberry mixer 1 Cup sugar 2 Oz lemon juice 1 Tsp kosher salt 4 Tbl corn starch 5 Tbl

English Trifle

1 foodservice sliced pound cake, cut individual slices in ½ 8.3 Oz Carbotrol® vanilla pudding, prepared (follow directions – milk required) gourmet

Chocolate Raspberry Trifle

chocolate sheet cake - frozen prepared – Carbotrol® chocolate sugar free pudding (follow directions – milk required) gourmet raspberry sauce - (see

Peach Melba

1 #10 can Carbotrol® peach halves - drained - liquid reserved 1 Cup sugar 2 Tbl lemon juice 1 vanilla bean split lengthwise gourmet

Peach Cupcakes

Peach Cupcakes (yield 24) Ingredients: 8 oz Fruitblendz Peach Fruit Sauce 3 cup flour 2 tea baking powder 1 tsp nutmeg ½ tea salt 2 ½ cup

Apricot Coffee Cake

Apricot Coffee Cake Coffee Cake 8oz Fruitblendz Apricot Fruit Sauce 1 ½ cups flour 1 cup butter, softened 1 cup sugar 4 eggs 1 tea vanilla 2 tea

Strawberry and Banana Cupcake

Strawberry & Banana Cupcakes Yield 24 cupcakes / 48-72 mini cupcakes Banana Cupcake 1 cup unsalted butter, softened 1 ½ cup sugar 6 large eggs

Pina Colada Cupcakes

Pina Colada Cupcakes Yield 24-28 cupcakes / 48-72 mini cupcakes Pineapple Cupcake 2 ½ cups all-propose flour 1 ½ teaspoons baking powder ½ teaspoon baking

Mango Margarita Cupcake

Mango Margarita Cupcakes Yield 24 cupcakes / 48-72 mini cupcakes Mango Lime Cupcakes 2 mangoes, peeled, pitted 2 ½ cups all-purpose flour 2 teaspoon baking

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